During that month, student groups led by Ms. Mukadisi, the D3 Lab, Mr. Cugley, Mrs. Jones and Ms. Lin reclaimed their plots from the spring. Two remaining plots went to the Parent Center and the LACC afterschool Gardening Group. As temperatures decreased, each group cultivated their land. They tilled the soil and planted a variety of seedlings and starters including: broccoli, carrots, radish, beets, cabbage, lettuce, kale and squash.
All of the gardeners are now looking forward to harvesting their crops in the upcoming weeks! Students who are vegetable gardening for the first time this season are especially eager to try some new veggies!